Cosmic Brownie Cookies Recipe

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If you’re craving a cookie that feels like a cosmic explosion of flavors and colors in your mouth, you’ve got to try this Cosmic Brownie Cookies Recipe. These cookies bring together the rich depth of a fudgy brownie with the fun, nostalgic pop of mini rainbow candy-coated chips on top. Imagine biting into a soft, chocolatey cloud with a silky ganache crown and a burst of candy crunch—it’s like a little piece of edible stardust! Whether you’re hosting a party or just need a treat to brighten your day, this recipe is an absolute showstopper that’s as delightful to make as it is to eat.

Ingredients You’ll Need

Every ingredient in this Cosmic Brownie Cookies Recipe plays a starring role, combining at just the right balance to create a cookie that’s rich, tender, and visually dazzling. From the cocoa powder that lends intense chocolate flavor to the espresso powder that subtly deepens it, each element is essential to delivering those unforgettable chewy brownie-like bites.

• 2 cups plus 2 Tbsp flour (270 g): The base that gives the cookies their structure without weighing them down.
• ½ cup plus 2 Tbsp dutch processed cocoa powder (67g): This adds a deep, luxurious chocolate flavor and that beautiful dark color.
• ½ tsp espresso powder (optional but strongly suggested): Enhances the chocolate taste, making it sharper and more complex.
• ½ tsp baking soda: Helps the cookies rise just enough to stay soft and puffy.
• ½ tsp baking powder: Adds a little lift for perfect texture.
• ½ tsp sea salt (or ¼ tsp if using salted butter): Balances sweetness and highlights the chocolate’s richness.
• 1 cup salted butter (227g, room temperature): Provides moisture and creaminess, key for that tender crumb.
• 1 cup white sugar (200g): Sweetens the dough and helps create the perfect cookie chew.
• ½ cup light brown sugar (110g): Adds moisture and a delicious hint of caramel undertones.
• 2 large eggs (room temperature): Binds everything together and contributes to a soft texture.
• 1 ½ tsp vanilla extract: Rounds out flavors with warm, inviting notes.
• 4 oz dark or semi-sweet chocolate: For the silky ganache topping that takes these cookies over the moon.
• ⅓ cup heavy whipping cream: Mixed with chocolate to create a rich ganache that melts beautifully on top.
• Mini rainbow candy coated chips: Adds that signature cosmic pop of color and crunch.

How to Make Cosmic Brownie Cookies Recipe

Step 1: Prep Your Oven and Dry Ingredients

Preheat your oven to 350°F so it’s ready when your dough is made. In a medium bowl, whisk together the flour, espresso powder, cocoa powder, salt, baking soda, and baking powder. Combining these dry ingredients ensures your cookies will have even flavor and rise.

Step 2: Cream Butter and Sugars

In a separate bowl or stand mixer, beat room temperature salted butter with white sugar and brown sugar for about 3 to 4 minutes until the mixture is light and fluffy. This step traps air that gives your cookies a delicate texture and helps meld in the sugars for a balance of sweetness and chew.

Step 3: Add Eggs and Vanilla

Beat in the eggs one at a time, then add the vanilla extract. These ingredients bring moisture, richness, and that warm aromatic note that’s crucial in any great cookie.

Step 4: Incorporate Dry Ingredients Gently

Add the dry flour mixture in thirds, gently mixing each addition until just combined. Over mixing at this point can toughen the dough, so be tender but thorough.

Step 5: Shape and Bake the Cookies

Using a 1 ½ tablespoon cookie scoop, roll dough into balls and space them about 2 inches apart on parchment-lined cookie sheets. Bake for 7 to 10 minutes until edges are just set and tops look puffed. Eight minutes is often perfect for that soft, chewy texture that defines the Cosmic Brownie Cookies Recipe.

Step 6: Optional Finishing Touch for Perfect Rounds

Once out of the oven, gently press a biscuit or cookie cutter around each cookie to neaten their shape. This step isn’t necessary but adds a polished look that’s perfect for gifting or special occasions. Let your cookies cool for several minutes before moving to a wire rack.

Step 7: Make the Heavenly Ganache

Chop the dark or semi-sweet chocolate and place in a small bowl. Heat the heavy cream in short bursts until hot but not boiling, usually around 40 seconds. Pour the cream over the chocolate and let it sit before stirring to a smooth, glossy finish. If needed, microwave briefly again to melt any remaining chunks.

Step 8: Top Cookies With Ganache and Candy

Spread about ¾ teaspoon of ganache over each cooled cookie. Then sprinkle generously with mini rainbow candy coated chips or use colorful sprinkles for that signature cosmic sparkle. Let the cookies set for about an hour, or dive in right away to taste that gooey, chocolatey magic.

How to Serve Cosmic Brownie Cookies Recipe

Garnishes

The mini rainbow candy coated chips are what bring these cookies their playful cosmic vibe, but you can also add a light dusting of powdered sugar for contrast or a tiny pinch of flaky sea salt atop the ganache to enhance the chocolate flavors even further.

Side Dishes

These cookies are delightful on their own, but pairing them with a glass of cold milk is classic for a reason. You can also serve them alongside coffee or a scoop of vanilla ice cream for an indulgent dessert experience that complements the rich chocolate perfectly.

Creative Ways to Present

For parties or gifts, stack Cosmic Brownie Cookies Recipe creations in colorful tins or wrap individually in cellophane tied with ribbon. You might also arrange them on a platter around a bowl of dipping ganache or melted chocolate for guests to double-dip—the perfect cosmic celebration!

Make Ahead and Storage

Storing Leftovers

Store the cosmic brownie cookies in an airtight container at room temperature for up to five days. The ganache topping stays smooth and the cookie softness perfectly intact, making them just as delicious the next day.

Freezing

You can freeze baked cookies by laying them on a sheet pan and freezing until firm, then transferring to a freezer-safe container. Freeze for up to 3 months. Thaw at room temperature to enjoy later without losing a bit of that cosmic charm.

Reheating

To revive the freshly baked texture, warm your cookies in the microwave for 10 to 15 seconds. This brings back that soft, gooey feel that makes the Cosmic Brownie Cookies Recipe an absolute joy to savor any time.

FAQs

Can I use regular cocoa powder instead of dutch processed?

While Dutch processed cocoa gives a smoother, less acidic flavor that deepens the chocolate taste, you can substitute regular cocoa powder if that’s what you have. Just expect a slightly different flavor and color, still delicious but less mellow.

Do I have to include espresso powder?

Espresso powder is optional but highly recommended as it enhances the chocolate’s richness without tasting like coffee. If you skip it, your cookies will still be tasty, just a little less complex in flavor.

Can I use chocolate chips for the ganache?

High quality baking chocolate is preferred for the ganache’s silky texture, but good quality chocolate chips will also work in a pinch. Just be sure to chop them finely for even melting.

Why do I need to press the cookies with a cutter after baking?

This step is optional and mainly for aesthetics. Pressing the warm cookies with a cookie cutter shapes them into perfect circles, making your baking look professionally polished and extra special.

How long should I wait before putting the ganache on the cookies?

Wait until the cookies are mostly cooled to room temperature or just slightly warm. If they are too hot, the ganache may melt and slide off, missing that beautiful glossy finish.

Final Thoughts

There’s just something magical about this Cosmic Brownie Cookies Recipe that makes it impossible to resist. From the tender chocolate brownie base to the dazzling candy explosions and that luscious ganache, every bite is a celebration. Trust me, once you try these, they’ll become your secret weapon for impressing friends, satisfying sweet cravings, and turning any day into a cosmic adventure. So don’t wait—grab your ingredients and make some stellar cookies today!

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