Description
These classic Peanut Butter Balls are a delightful no-bake treat combining creamy peanut butter, butter, and powdered sugar, rolled into bite-sized balls and optionally coated in melted chocolate. They’re perfect for parties, holidays, or anytime you crave a sweet, rich snack that’s easy to make and irresistibly delicious.
Ingredients
Scale
Base Ingredients
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 3-4 cups powdered sugar
- 1 teaspoon vanilla extract
Optional Coating
- Chocolate chips (for coating, optional)
Instructions
- Combine Ingredients: In a large bowl, cream together the peanut butter and softened butter until smooth and well combined. Gradually add the powdered sugar, one cup at a time, beating continuously until the mixture forms a stiff dough. Stir in the vanilla extract thoroughly to evenly distribute the flavor.
- Shape the Balls: Using rounded tablespoons, scoop portions of the dough and roll them between your palms to form smooth, uniform balls. Place the formed balls on a plate or tray lined with wax paper for easy handling.
- Coat in Chocolate (Optional): Melt chocolate chips gently using a double boiler or microwave, stirring frequently to prevent burning. Dip each peanut butter ball into the melted chocolate, ensuring it’s fully coated, then place it back on the wax paper to set.
- Chill and Serve: Refrigerate the peanut butter balls for at least 30 minutes to allow them to firm up and the chocolate coating to harden. Once chilled, serve and enjoy these rich, creamy classic treats.
Notes
- You can adjust the powdered sugar amount to achieve your preferred dough consistency—start with 3 cups and add more if needed.
- For a dairy-free version, substitute butter with a plant-based alternative.
- If skipping the chocolate coating, sprinkle the formed balls with a little powdered sugar or crushed nuts for texture.
- Store the peanut butter balls in an airtight container in the refrigerator for up to one week.
- Make sure chocolate is fully melted and slightly cooled before dipping to ensure a smooth coating.
