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Fluffy Air Fryer Churro Bites Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 51 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: About 12-15 churro bites
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: Mexican

Description

These Fluffy Air Fryer Churro Bites are a delightful and easy-to-make treat that combines the classic flavors of traditional churros with a light, airy texture. Prepared using a simple dough cooked on the stovetop and then air fried to golden perfection, these bite-sized churros are coated in cinnamon sugar for a sweet and crispy finish. Perfect for a snack or dessert, they’re quick to prepare and sure to satisfy your sweet tooth without the mess of deep frying.

Ingredients

Scale

Churro Dough

  • 1 cup all-purpose flour
  • 1/2 cup water
  • 1/2 cup milk
  • 4 tablespoons unsalted butter
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 large eggs

For Cooking and Coating

  • Non-stick cooking spray
  • 1/2 cup granulated sugar (for coating)
  • 1 teaspoon ground cinnamon (for coating)

Instructions

  1. Prepare the Liquid Mixture: In a medium saucepan, combine water, milk, butter, sugar, and salt. Heat over medium, stirring occasionally until the mixture boils and butter fully melts.
  2. Incorporate the Flour: Lower the heat to low, then add all the flour at once. Stir vigorously with a wooden spoon until the dough forms a ball and pulls away from the pan sides. Continue stirring for about 2 minutes to cook the flour slightly.
  3. Cool the Dough: Remove the pan from the heat and allow the dough to cool for about 5 minutes to prevent eggs from cooking when added.
  4. Add Vanilla: Stir in the vanilla extract evenly throughout the dough.
  5. Mix in the Eggs: Add eggs one at a time, beating thoroughly after each addition until the dough becomes smooth and glossy.
  6. Preheat Air Fryer: Set your air fryer to 375°F (190°C) and preheat for about 5 minutes for even cooking.
  7. Prepare Air Fryer Basket: Lightly spray the air fryer basket with non-stick cooking spray to prevent sticking.
  8. Pipe the Dough: Transfer the dough into a pastry bag fitted with a large star tip. Pipe 1- to 2-inch pieces onto the basket spaced apart to allow puffing.
  9. Air Fry the Bites: Cook the churro bites for 8 to 10 minutes until puffed and golden brown. Cook in batches if necessary to avoid overcrowding.
  10. Mix Coating: While cooking, combine 1/2 cup sugar and 1 teaspoon cinnamon in a shallow bowl for coating.
  11. Coat Churro Bites: Once cooked, immediately roll the warm churro bites in the cinnamon-sugar mixture to evenly coat.
  12. Serve Warm: Enjoy your fluffy air fryer churro bites fresh and warm for the best texture and flavor.

Notes

  • Ensure the dough cools before adding eggs to prevent scrambling.
  • Use a large star piping tip for the traditional churro ridges.
  • Do not overcrowd the air fryer basket to ensure even cooking and puffing.
  • You can adjust cinnamon and sugar amounts to taste for coating.
  • Serve immediately for the crispiest texture, as they soften over time.
  • Store leftovers in an airtight container and reheat in the air fryer for best texture.

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Find it online: https://simplehomecookingtips.com/fluffy-air-fryer-churro-bites-recipe/